Lactobacillus casei 393 BioVector NTCC质粒载体菌种细胞基因保藏中心

Lactobacillus casei 393 BioVector NTCC质粒载体菌种细胞基因保藏中心 Lactobacillus casei ATCC 393 1vial, Storage: 4°C
Deposited As Lactobacillus casei subsp. casei (Orla-Jensen) Hansen and Lessel
Strain Designations 03 [7, IAM 12473, Orland L-323, R.P. Tittsler 303]
Application Produces acetoin acetylmethylcarbinol
Produces diacetyl
Quality control strain
Isolation Dairy products
Biosafety Level 1
Preceptrol® yes
Type Strain yes
Comments Alpha-acetolactate biosynthesis
Medium Medium 416: Lactobacilli MRS Agar/Broth

Growth Conditions Temperature: 37°C
Atmosphere: 5% CO2
Name of Depositor GJ Hucker
Chain of Custody ATCC <-- GJ Hucker <-- S Orla-Jensen 7 (Streptobacterium casei)
Isolation Dairy products
References Hansen PA, Lessel EF. Lactobacillus casei (Orla-Jensen) comb. nov.. Int. J. Syst. Bacteriol. 21: 69-71, 1971.
Collins MD, et al. Deoxyribonucleic acid homology studies of Lactobacillus casei, Lactobacillus paracasei sp. nov., subsp. paracasei and subsp. tolerans, and lactobacillus rhamnosus sp. nov., comb. nov.. Int. J. Syst. Bacteriol. 39: 105-108, 1989.


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